Must try restaurants when on a weekend trip in LA
Visiting Los Angeles in the summer promises a vibrant and sunny experience. With temperatures often soaring into the high 80s and 90s Fahrenheit (around 30-35 degrees Celsius), it's the perfect time to enjoy the city's famous beaches like Venice Beach and Santa Monica. Expect clear skies and plenty of sunshine, making it ideal for outdoor activities such as hiking in the Hollywood Hills or exploring Griffith Park. Don't miss out on iconic attractions like the Hollywood Walk of Fame, Universal Studios Hollywood, and the Getty Center. In the evenings, indulge in the city's diverse food scene and vibrant nightlife, with trendy rooftop bars and restaurants offering stunning views of the city skyline. Here are some must try restaurants when on a weekend trip in LA.
Mori Nozomi, West LA
Mori Nozomi, nestled in the heart of West LA, welcomes diners to experience a culinary journey infused with Japanese tradition and modern flair. Since its opening in 2018, Mori Nozomi has been renowned for its exquisite cuisine and inviting ambience. Specializing in authentic Japanese cuisine, the restaurant offers a diverse menu featuring a blend of traditional flavors and innovative culinary techniques. From meticulously crafted sushi rolls to hearty noodle dishes and tantalizing small plates. The restaurant's minimalist yet elegant decor, adorned with warm wood accents and soft lighting, creates a tranquil atmosphere perfect for intimate dinners or gatherings with friends and family. Popular dishes that come highly recommended is the Omakase Sushi which includes the chef's selection of fresh, seasonal ingredients expertly crafted into a tasting journey of sushi and sashimi. The Wagyu Beef Ramen comes in in a bowl of rich, flavorful broth paired with tender slices of premium Wagyu beef, perfectly cooked noodles, and an assortment of fresh vegetables. The Spicy Tuna Crispy Rice is an irresistible combination of crispy rice topped with spicy tuna, avocado, and a drizzle of savory sauce—a culinary masterpiece that's as visually stunning as it is delicious.
Tacos Por Vida, Palms
Located in the vibrant neighborhood of Palms, Tacos Por Vida is celebrated for its authentic Mexican flavors and vibrant atmosphere. Since its inception, this taco haven has been a cherished destination offering a taste of Mexico right in the heart of Los Angeles. Founded in 2016 by siblings Maria and Carlos Rodriguez, Tacos Por Vida is a testament to their passion for Mexican cuisine and commitment to sharing their culinary heritage with the community. What began as a humble food truck has blossomed into a thriving brick-and-mortar establishment, beloved for its mouthwatering tacos and warm hospitality. At Tacos Por Vida, every dish is a celebration of Mexico's rich culinary traditions. Some of the must-try offerings include. Carne Asada Tacos is a juicy, grilled steak nestled in warm corn tortillas and topped with fresh cilantro, onions, and a squeeze of lime. Al Pastor Tacos is tender, marinated pork, slow-roasted to perfection and served with grilled pineapple, diced onions, and cilantro—a tantalizing blend of sweet and savory flavors. For the fish lovers the Baja Fish Tacos includes crispy beer-battered fish, nestled in a soft tortilla and topped with crunchy cabbage slaw, creamy chipotle sauce, and a squeeze of fresh lime. The restaurant's vibrant decor, adorned with colorful murals and lively music, creates a festive atmosphere that invites diners to relax and enjoy the flavors of Mexico.
Coucou, West Hollywood
Nestled in the heart of West Hollywood, Coucou offers a delightful fusion of French and Californian cuisine, creating a culinary experience that is both elegant and innovative. Situated on a charming corner along bustling streets, Coucou beckons diners with its chic yet inviting ambiance and warm hospitality. Coucou specializes in blending the sophistication of French culinary techniques with the fresh, vibrant flavors of California. The menu features a tantalizing array of dishes crafted from locally sourced ingredients. From delicate seafood creations to hearty meat dishes and decadent desserts, each plate at Coucou pays homage to the rich traditions of French cuisine while embracing the diverse culinary landscape of Southern California. Situated within walking distance of iconic landmarks and trendy boutiques, Coucou provides the perfect setting for both locals and visitors. The restaurant's elegant decor, characterized by plush velvet seating, soft lighting, and tasteful accents, exudes an air of sophistication and charm. There loads to recommend here but some of their most popular dishes are the Coq au Vin: which is a classic French dish featuring tender chicken braised in red wine with mushrooms, pearl onions, and aromatic herbs. The Seared Scallops with Lemon Beurre Blanc that are seared to perfection and served with a delicate lemon butter sauce, accompanied by seasonal vegetables. And of course the Chocolate Lava Cake. This decadent dessert is a rich chocolate cake with a molten chocolate center, served with a scoop of creamy vanilla ice cream.
Each of these restaurants offer something different and special especially in a city where the options are endless. The WKNDTRP app aims to provide options to every kind of traveller. Choose from over 50 restaurants and bars in Los Angeles and of course in other getaways on the app.